Last week I roped my sister into trying the recipe out. Using just four ingredients, we made homemade gummy candies in a little over an hour. Here are our results:
Ingredients:
- 2 envelopes of Knox Original Unflavored Gelatine
- 1 tablespoon of sugar (or more if you want them sweeter)
- 1 C of juice
- Canola oil
Directions:
1. Combine gelatine, sugar, and juice in a pot. Let the mixture sit there for a minute.
2. Lightly oil your mold. (If you skip this part your gummy candies will break apart as they pop out of the molds.)
3. Bring the mixture to a boil. Let it boil for 10 minutes. The liquid will become more viscous.
4. Spoon the hot liquid it into your molds.
Notes:
- I placed my mold on top of a plate before I did this to catch my spills.
- I had some extra liquid, so I lined a glass baking dish with saran wrap and then poured the liquid into that. Once the liquid hardened, it was easy to pop out a very large gummy candy.
6. Pop your gummies out and enjoy!
Can you believe that the recipe worked? I was super stoked because the resulting gummies had a great texture and easily slid out of their molds. I also liked that they weren't too sweet. Next time I'll probably try using fruit juice concentrate instead of juice (as recommended by the original recipe.) That should give them a more intense flavor.... and maybe they'll taste more like the store bought ones.
Happy Wednesday! Pin It